The NutriBullet has become my favorite "Raw Food" tool. Yes, it gets an A+++ rating. Why?
1. Because it is the first juicer I really use daily. I mean every day.
2. For the money it can't be beat. I don't need a $500+ super juicer that makes soup
3. So easy to clean...the reason I use it daily.
When I first saw David "Avacado"Wolf demonstrating the NutriBullet on TV I thought "the man has gone over to the dark side" At the time it wasn't even on one of the home shopping networks. It was just David Wolf and a link to NutriBullet. Frankly the demo looked a bit on the hokey side. Now that its on the home shoping channels the demo is very polished.
Based on Davids reputation I went ahead and purchased the NutriBullet. It has been my single best buy of a kitchen appliance.
I had long since given up on jucing after having spent hundreds of dollars on everything from Jack LaLane machines to Mr. Juiceman. They all ended up sitiing on a shelf and finally being donated to GoodWill so that someone else could buy them cheaply to have them sit on their shelves.
All because of one problem...Clean up. Even the expensive ones are a pain to clean. I don't have a garden so the pulp was a nuscience. Now its rinse under the faucet and I'm done.
NutriBullet is not a jucer you might say, its a blender. You are right. But the design is so powerful anything you put into it (vegetables, nuts, seeds, etc.) are pulverized into a liquid.
So for me it has come down to cost and ease of use. Get the NutriBullet you won't be disapointed.